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wellnessAyurvedic digestive

पाचक चूरन

  • No additives
  • Small batch
  • Plastic-free

Pachak Churan

The after-meal recipe, ground the old way.

₹199₹49960% off

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Subtotal ₹199

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What it is

Black salt, ajwain, saunf, amla and hing — sun-dried and stone-ground in small batches, to a recipe that has not needed changing.

Half a spoon after a heavy meal. Sharp, salty, a little sour; children will eat it without being asked twice.

In the pack

  • No added sugar, no artificial colour
  • Stone-ground in small batches
  • Sun-dried whole spices

How to use it

  1. 01Half a teaspoon after meals.
  2. 02Take plain, or stir into warm water.
  3. 03Keep the jar dry and closed.

Questions about this one? Write to us.

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